WHERE TO EAT

Fong Yong Tau Foo started at the former Pearls Centre in Chinatown in the 1990s and has been operating in Bukit Merah Central for more than a year. SINGAPORE - Yong tau foo is not usually my dish of choice.If I do eat it, I am either…

The bestsellers of the corner stall on the second floor of Hougang Hainanese Village Centre are Peanut Pancake, Red Bean Pancake and Coconut Pancake ($0.90 each, additional filling at $0.20, above). OLD-SCHOOL MIN JIANG KUEH In an…

To fulfil her father's dream of travelling, Ms Claire Huang gave up her job selling corporate gifts to fry carrot cake. SINGAPORE - A new crop of hip hawkers is shaking up the scene, putting a fresh spin on familiar classics.Think…

Ondeh Ondeh and Kaya Toast at Antoinette patisserie. Eunice Quek Food Correspondent recommends...Five restaurants have developed dishes showcasing the best of Australia's Westholme wagyu beef, in the brand's partnership with fine…

Bake said the move will not affect its other overseas branches. SINGAPORE - Hokkaido's Bake Cheese Tart will close its final outlet and exit the Singapore market by the end of October. The brand told The Straits Times the move will…

Grain. Canton Paradise. Seriously Keto. Jin Ji Teochew Braised Duck & Kway Chap. Pavilion Banana Leaf. Fish & Chicks.…

Fried chicken fans can tuck into South Korea's fried chicken and burger chain Mom's Touch at Paya Lebar Quarter mall. SINGAPORE - Well-known overseas food brands have found a home in the two-week-old Paya Lebar Quarter (PLQ) mall,…

Eateries that made the Bib Gourmand list this year (clockwise from top left): Fu Ming Cooked Food, To- Ricos Guo Shi, The White House, Chen's Mapo Tofu, Anglo Indian Cafe & Bar and Hjh Maimunah. SINGAPORE - Wong Ah Yoke and Eunice…

Lamb “satti soru”, or Indian wok rice, at The Cavern Horsecity. SINGAPORE - Satti soru, which means wok rice in Tamil, is a fairly common dish in South Indian households.Gravy from a curry is mixed into rice, to clean out the pan or…