HAWKER FOOD

Fong Yong Tau Foo started at the former Pearls Centre in Chinatown in the 1990s and has been operating in Bukit Merah Central for more than a year. SINGAPORE - Yong tau foo is not usually my dish of choice.If I do eat it, I am either…

Soya sauce chicken on display at Ho Fook Hei at Great World City. SINGAPORE - Soya sauce chicken is no longer the poorer cousin of Singapore's beloved chicken rice.The humble dish was plucked out of relative obscurity in 2016 when it…

To fulfil her father's dream of travelling, Ms Claire Huang gave up her job selling corporate gifts to fry carrot cake. SINGAPORE - A new crop of hip hawkers is shaking up the scene, putting a fresh spin on familiar classics.Think…